Bialetti - Musa induktsioon, roostevabast terasest pliit, espresso kohvimasin, sobib igat tüüpi pliidiplaatidele, 10 tassi (15,5 oz), hõbedane

Name: Bialetti - Musa induktsioon, roostevabast terasest pliit, espresso kohvimasin, sobib igat tüüpi pliidiplaatidele, 10 tassi (15,5 oz), hõbedane
Brand: Bialetti
SKU: 8006363017459
Price: 110.82 EUR
Availability: InStock

Brand:Bialetti

3.5/5

€
110.82

Stiilne induktsioonvalmidusega kohvimasin: Musa on traditsioonide ja uuenduste ülim kombinatsioon: originaalne kohvimasin ainulaadse disainiga autentselt aromaatse Itaalia kohvi valmistamiseks. Originaalne Musa: kogege Itaalia viisi maitseka kohvi valmistamisel selle ainulaadse disaini ja kauakestvate materjalidega Bialetti Musa Pot'iga. Ajalooline härrasmees vuntsidega esiküljel on Bialetti toote originaalsuse ja kvaliteedi tagatis. See on valmistatud kestma: Musa on valmistatud tippklassi roostevabast terasest 18/10, mis on vastupidav kõrgetele temperatuuridele ning säilitab aja jooksul oma kuju ja sära. Musat iseloomustab eksklusiivne ja kergesti puhastatav kontrollventiil, mille on patenteerinud Bialetti. Lihtsaim viis kohvi valmistamiseks: täitke boiler kuni kaitseklapini, asetage filter oma kohale tagasi ja täitke see ilma vajutamata jahvatatud kohviga. Sulge Musa pott tugevalt ja aseta pliidile keskmisel temperatuuril. Niipea, kui teie Musa pott hakkab vulisema, lülitage tule välja ja oodake, kuni kohv on täielikult välja tõmmatud. Õige arv espressotasse: Musa suurusi mõõdetakse espressotassides. Kohvi saab nautida Espresso tassides või suuremates anumates: näiteks 4-tassiga Musa täidab Ozi kruusi kenasti. Bialetti Musa on saadaval neljas suuruses: 2-tassi 2,8 untsi espresso; 4 tassi 5,7 untsi espressot; 6 tassi 7,9 untsi, 10 tassi 15,5 untsi. Bialetti Musa pott sobib induktsioon-, gaasi- ja elektripliitidele, aga ka propaanist matkapliitidele. Puhastusjuhised: peske lihtsalt veega, teie Bialetti Musat tohib puhastada ainult nii, et loputage kõiki komponente lihtsa veega. Ärge kasutage pesuainet ega pange seda nõudepesumasinasse, kuna see kahjustab toodet ja kohvi maitset. Itaalia kvintessents Kohe, kui keegi külla tuleb, küsitakse Itaalia koju sisenedes esimese asjana, kas ta tahaks tassi kohvi. Täiusliku itaalia keele pakkumine on täielik multisensoorne kogemus, mis ei piirdu kohvi maitsega: selle urisemine on lõõgastav muusikaline heli ja intensiivne aroom, mida tunnete kõikjal köögis, saab peagi teie lemmiklõhnast.

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EAN: 8006363017459

Kategooriad Kodu ja köök, Köök ja söögituba, Kohv, Tee ja espresso, Espresso ja Moka potid,

Puhastusjuhised: Bialetti Musat tohib puhastada ainult iga komponendi puhta veega loputamise teel. Ärge kasutage puhastusvahendit ega pange seda nõudepesumasinasse, kuna see kahjustab toodet ja kohvi maitset. Üks suurus igale vajadusele: Bialetti Musa suurusi mõõdetakse espressotassides, kohvi saab nautida Espresso tassides või suuremates anumates. Bialetti Musa kasutamine: täitke see jahvatatud kohviga, sulgege pott ja asetage see pliidiplaadile, niipea kui Bialetti Musa hakkab vulisema, lülitage tuli välja ja kohv on valmis. Bialetti Musa on valmistatud kõrgeima klassi 18/10 roostevabast terasest, mida rikastavad kuumakindel käepide ja elegantse kujuga nupp. Musa on traditsioonide ja uuenduste ülim kombinatsioon: terase elegants ja funktsionaalsus kohvikannu jaoks, mis loob teie köögis tervitatava atmosfääri.

Brand	Bialetti
Capacity	10 Cups
Coffee Maker Type	Espresso Machine
Color	Silver
Country of Origin	India
Customer Reviews	4.5 4.5 out of 5 stars 5,366 ratings 4.5 out of 5 stars
Filter Type	Reusable
Human Interface Input	Buttons
Is Discontinued By Manufacturer	No
Item model number	4275
Item Weight	1.16 Kilograms
Item Weight	2.55 pounds
Manufacturer	Bialetti
Material	Steel
Model Name	Musa
Number of Items	1
Package Type	Standard Packaging
Product Dimensions	16.8 x 25.8 x 12 inches
Product Dimensions	16.8"D x 25.8"W x 12"H
Special Feature	Manual
Specific Uses For Product	Coffee maker
Voltage	110
Wattage	230 watts

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Scritto da: Karl Grass, author of Compassion Haiku

Close, but no cigar

I recently ruined my aluminum Moka pot by accidentally putting it on the burner with no water in the reservoir. I bought the 6 cup Bialetti Musa as we will be getting an induction oven so a stainless steel model made sense. I had high hopes. However, while breaking the pot in, two items have led me to return it First, I cut the inside of my thumb on the lid when screwing the unit together - there was no excessive twisting involved. I love a good cup of coffee but I’m not willing to bleed for it. Second, unless you leave the pot on the stove for a few minutes to cool off the handle is uncomfortably hot - too hot to handle for more than a few seconds. Can you overcome both of these? Sure, but I really would like the coffee pot to serve me, not the other way around. For those wanting to know, I also measured the volume of coffee produced. It was consistently between 9 and 9.5 ounces when filling to just below the safety valve. Lastly, I was curious why so many reviews talked about the difficulty of opening the lid. I have to confess that this doesn’t seem like a reason not to buy the product. First, there is no need to open the lid when holding the pot by the handle. Second, I found that if I gripped the handle with three fingers (i.e. with my index finger above the handle) the reach of my thumb easily allowed me to open the lid at will. No problems with the quality of the brewing or anything else - I just don’t see any reason to make enjoying a good cup of coffee anything less than a simple thing.

Scritto da: Laine S.

man sized

most bialetti are too small to go on our gas range- not this beast! had it several months and its great. we had an italian exchange student who got us one as a gift but it was so small we were making coffee like 4 times a day. so we decided to upsize. i have used french press for years but this is better because the coffee comes out cleaner. we also had a somewhat decent espresso machine but found the milk frother annoying and also had to brew coffee too often. so this was our answer. very good construction and price. trust the exchange student! if you still want frothy milk just get a 10 dollar electric drink stirrer here they are great too!

Scritto da: ljo

Induction, perfect Makes strong coffee, but no Crema

Went for the larger size so I could yield a full mug of good strong coffee but it uses quite a bit of grounds. It is a hassle to empty the grounds after the coffee is made. I have to use a knife tip inorder to lift the filter out.

Scritto da: nw

GREAT!

LOVE IT! I love a Moka pot, especially from Italy! works great. my 1st SSteel. the 6 cup is perfect if you want one large cafe! I ordered 3 cup, too small for me.

Scritto da: Mia R.

Perfect for convection top stoves! Bialetti - need I say more?

Bialetti - truly Italian, authentic and the best! I would not buy any other brand. Just so you know - DO NOT WASH your MOKA pot with SOAP! Just need to rinse them with water. No Soap on any Moka pot, regardless of the brand. This is how you get the best flavor. You do need to season them as all Moka pots should be. To season you will need to brew at least 1-2 pots and throw out the coffee the first time you use it. Yes, I know that hurts us coffee drinkers to throw out coffee, but it is best to do in this case. Personally, I only use the best espresso brands in my pots, so flavor is always top notch!

Scritto da: Penny

The larger size is no good.

I have this pot in the regular size, so I thought I'd try the larger size. The larger size does not get the ratios right, and the coffee doesn't come out right. If you get it, stick with the smaller size.

Scritto da: Bruce Gibson

No Sealing Issues

I've had the traditional Bialetti for a several years in both the 6 and 10 cup size. Both worked well by sometimes I had issues with not getting the top and bottom parts to seal properly. The result would be wasted coffee. Well, not with this one. It uses a different gasket material. There is no need to crank on this thing to get a good seal. As soon as the gasket touches, I just give about 1/8 to 1/4 more of a turn and it's good. The other big advantage is no concern of health risks associated with Aluminum since this is stainless steel. I would highly recommend this version over the others.

Scritto da: J. Hartzell

Great Moka Pot and Steps for a Perfect Moka Espresso!

So, in an effort to break my Starbucks habit, I purchased this and a Kuissential milk frother. From all of the reviews of multiple moka pots I decided to stay with a Bialetti in stainless steel and not aluminum. This particular pot is very sleek and attractive and looks nice on our island behind the cooktop. More importantly, the moka pot works PERFECTLY! I wanted to be sure that I could produce the best tasting espresso from the pot, so I did quite a bit of research online about "how to make the perfect moka espresso". The one that I decided to follow had a few more steps than came with the pot, but I did it anyway (improvising a bit along the way) and the results were AMAZING! Starbucks should be so lucky to produce an espresso as smooth as this. So to share here, these are tips for a perfect moka espresso: 1. Never wash the pot with anything than hot water and never use soap to clean it. 2. Break the pot in/season it before you start making espresso. I used a strong coffee blend that I had on hand and made two (2) pots before finally committing the expensive illy coffee to the endeavor. 3. Put the coffee into the basket and level it off with your finger. Don't fill it on the bottom of the pot and DO NOT TAMP the grounds. 4. Have a small bowl of cold tap water near the stove (I will explain this later). 5. Microwave or pre-heat the water for the espresso to just before it comes to a boil. I use 8 ounces for the moka pot. You can also heat more and pour the extra into your cup to warm it up (Obviously, dump the water out just before you pour the espresso into it). 6. Add the hot water to the bottom of the pot and do not let it go about the blow-off valve. 7. Place the filter basket in the bottom piece and screw the top onto the unit. 8. Place the pot on the stove on high and watch the process. You can lift the lid and watch the progress. The coffee will start to come out dark and gradually get lighter as it gets to the end of brewing. 9. When you start to see the coffee running out light remove the pot from the burner. 10. Place the pot into the cold water (not above the seal) to stop the brewing process. 11. Swirl the espresso around in the pot for a second or two to mix the coffee evenly. 12. Pour and enjoy. If you are very disciplined and are going to save the rest for some reason, place whatever is left in a covered thermos to keep it hot. Obviously, having a great coffee grind specifically for a moka pot is critical. The illy that I purchased is pricey, but the flavor is absolutely amazing and smooth. This and my new frother are letting me enjoy great lattes at a significant savings over what I've been paying at Starbucks. My only regret is that I waited so long to finally make this purchase and start enjoying the coffee. If you're on the fence about purchasing one - don't hesitate.

Scritto da: Amazon Customer

Size up

Good quality

Scritto da: Amazon Customer

Really pleased

This is a quality product. Looks great and makes fantastic coffee..,couldn’t be happier

Scritto da: John M

Adorable but induction plate required…

A mini Bialetti, this is very stylish and seems well made. However, as others have said, my induction hob doesn’t detect it; it’s a bit anyone to have to pay an additional £15 for the induction plate adapter to get it to work.

Scritto da: Golferman

Superb

This Italian coffee maker is superb. It’s even got style - course it has, its Italian. Oh and by the way it is properly functional, it’s a replacement for my old one and I am more than happy with it

Scritto da: Rama Krishna Sanjeev

A great design

A well crafted utensil which delivers a strong & good cup of coffee. Easy to maintain & with a solidity in handling, making it a pleasure to make your cuppa!